![](https://threptin.com/wp-content/uploads/2021/09/Open-Melon-Tart.jpg)
Ingredients
- Threptin Lite diskettes – 08 nos.
- Whipped cream – 40 ml
- Assorted melon scoops – 08 nos.
- Chopped pistachio to sprinkle
METHOD
- Place the Threptin Lite diskettes, pipe out whipped cream in small quantity to act as a base.
- Place the melon scoops and arrange on a platter.
- Sprinkle chopped pistachio